Raspberry Rumba Salsa

 
 
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Updated: 12/05/2012 11:44 am
  

Courtesy: Fischer & Wieser

If you and your friends love both texture and a bit of citrus zing in their salsa, this should be a big hit at your next party!


2 cups canned Mandarin orange segments, well drained and roughly chopped

1 small red onion, cut into tiny diced bits

1 cup Fischer  & Wieser The Original Roasted Raspberry Chipotle Sauce

1/3 cup freshly squeezed lime juice

1 bunch cilantro, leaves and tender stems chopped

1 bag corn torilla chips

Combine all ingredients into a medium size bowl and stir well. Refrigerate until ready to serve. Put into a serving bowl and serve with tortilla chips. This should yield 3 1/2 cups.

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